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Diabetes Recipes

Nutrition Information
Serving size
3 ounces red snapper with 1/4 cup vegetables
Calories
193
Carbohydrate
3 grams
Protein
22 grams
Fat
11 grams
 
 
Daily Servings According to the Diabetes Food Pyramid
Serving from Vegetable group
1
Serving from Meat group
1/2
Serving from Fat group
 
 
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Diets for Diabetics

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